strawberry basil shrub

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INGREDIENTS

strawberries red wine vinegar basil granulated sugar elderflower tonic water club soda

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1

Wash, hull, and cut the strawberries into chunks.

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2

Add the red wine vinegar to a large 4-cup measuring cup.

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3

Add the granulated sugar, strawberry chunks, and torn basil leaves.

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4

Stir then cover and refrigerate for 48 hours. Strain the mixture after 2 days.

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5

Fill a glass with ice then add the shrub syrup, tonic water, and club soda.

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sweet, fragrant, and super refreshing on a hot summer day!

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