strawberry coconut granola

INGREDIENTS

FANCIFULEATS.COM FULL RECIPE

In a large bowl, combine the oats, nuts, and salt. Then add the wet ingredients and stir to combine.

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Press into an even layer on a parchment lined baking sheet. Bake for 10 minutes at 350°F.

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Stir the coconut flakes into the granola and bake for another 6-8 minutes until golden brown.

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Cool to room temperature then break up the granola and toss in the freeze-dried strawberries.

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Perfect for breakfast or an on-the-go snack!

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