Appetizers

Chipotle Black Bean Flautas with Avocado Crema

Sour Cream and Caramelized Onion Smashed Potatoes

Stone Fruit Salad with Thai Basil Yogurt

Whipped Feta with Za’atar and Aleppo Chili Oil

Guacamole

Jalapeño Cheddar Biscuits

Brisket Waffle Fry Nachos

Nduja Bruschetta with Roasted Peppers and Goat Cheese

Dukkah Roasted Carrots

Eggplant Hummus