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Non-Alcoholic Fireside Cocktail.

Fireside Cocktail (Non-Alcoholic)

Author: Celeste
This crisp, bitter, and smoky Non-Alcoholic Fireside Cocktail is a unique and lightly sweet autumnal drink. It's perfect for enjoying on a chilly autumn evening spent by the fire.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Non-Alcoholic Cocktails
Cuisine American
Servings 1 cocktail

Ingredients
 

  • 1 sprig rosemary
  • 1 oz (30 ml) Pathfinder Spirit
  • 1 oz (30 ml) Spiritless Kentucky 74 Spiced
  • 1 ½ oz (45 ml) spiced apple cider *
  • ½ oz (15 ml) fresh lemon juice
  • ¼ oz (7.5 ml) pure maple syrup

Instructions

  • Smoke a small sprig of rosemary and place it on a plate. We use a kitchen torch for this but a match works too.
  • Quickly put a rocks glass on top of the rosemary as it's smoking.** Let it rest like that while you make the cocktail.
  • Fill a cocktail shaker with the remaining ingredients then add ice. Shake for 10 seconds until chilled.
  • Turn the rocks glass over and fill with ice. Strain the cocktail into the glass.
  • Garnish with the smoked rosemary sprig. We like to re-smoke it, but that's optional. Enjoy!

Notes

  • We use a clear spiced apple cider. If you use a cloudy one, just note that your drink might look more opaque.
  • Make sure there's no active, burning flame when you cover the rosemary sprig. You want it to smoke not burn.
  • Smoking the glass with the rosemary imparts a smoky flavor to the drink. We also like to re-smoke the rosemary garnish because it smells nice and smoky each time you go for a sip.

Nutrition

Serving: 1 cocktail | Calories: 94kcal | Carbohydrates: 23g | Protein: 0.1g | Fat: 0.1g | Sodium: 13mg | Fiber: 0.1g | Sugar: 20g
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