La Llorona Cocktail (Non-Alcoholic)
This non-alcoholic La Llorona Cocktail gets its name from a popular ghostly figure in Latin American folklore. Its theme is fitting for Halloween, but its sweet and sour flavors can be enjoyed any time of the year.
Equipment
- Cocktail Shaker with strainer
- Rocks Glass
- Jigger
Ingredients
- 1 ¾ oz (50 ml) non-alcoholic gin we used Free Spirits
- 1 oz (30 ml) fresh lemon juice
- 1 oz (30 ml) simple syrup
- 1 ½ oz (45 ml) Ghia Aperitif
- Baby's breath for garnish
Instructions
- Add the non-alcoholic gin, lemon juice, and simple syrup to a cocktail shaker. Fill with ice and shake for 15 seconds until chilled.
- Add ice cubes to a rocks glass and strain the cocktail over top.
- Place a spoon right over the top of the cocktail, upside down, and slowly pour the Ghia over the back of the spoon. It should create a layer on top (see notes). Garnish with baby's breath and enjoy!
Notes
- We recommend using a small carafe with a spout to pour the Ghia. This helps to create a slow stream of liquid that won't automatically run down the side of your pouring vessel.
Nutrition
Serving: 1 cocktail | Calories: 89kcal | Carbohydrates: 24g | Protein: 0.1g | Fat: 0.1g | Sodium: 20mg | Fiber: 0.1g | Sugar: 20g
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